Lupulin Libations

The name says it all.

Lupulin glands are the tiny little yellow pockets of goodness in a hop cone that contain some essential ingredients for aroma and flavor in beer.

A libation is an alcoholic beverage, and of course beer fits into that category.

Lupulin Libations is dedicated to everything beer. I offer you a chance to have an experience with beer through my organized tasting sessions.

Wednesday, December 7, 2011

Beer Brief #8 - Honeymoon Saison



Brewery - Summit Brewing Co., Saint Paul, Minnesota (created by brewer Sam Doniach)
Beer - Unchained Batch 07 - Honeymoon Saison
Style - Saison brewed with Minnesota honey
ABV - 5.3%

IBU - 40
Color - Orangish gold and cloudy with an eggshell head
Aroma - Lemon, herbal, earthy undertones
Flavor - Honey, stone fruit, spice, strong metallic bitterness
Verdict - Good beer, but not my favorite saison. It has appropriate flavors and aromas, but the bitterness is almost too aggressive for the style, in my opinion. I'd still have a couple, though.

Tuesday, December 6, 2011

Pour, Then Drink

Doing what I do, I often have many conversations with people about all facets of the beer world. Many of those folks are just beginning to get into craft beer and like to ask me for tips to enhance their new hobby. Interestingly, one piece of advice I offer seems to surprise more than I would expect: pour your beer into a glass before you drink it.

Many people look at me like I'm nuts. They say things like, "I prefer bottled beer, and I like to drink it from the bottle." Don't worry if you're one of them, I'm not going to scold you. I just want to help people understand what they might be missing.

If you drink a beer without pouring it into a glass (or even a cup), you are depriving yourself of the entire flavor experience. Remember when you were a kid and your mother told you to plug your nose when ingesting a taste you didn't enjoy? Did it help? I know it helped me to swallow some nasty cold medicine on more than one occasion. Your sense of smell is very connected to your sense of taste. That trick from mom essentially muted the message to your tastebuds, making unpalatable food easier to swallow.

Now, think of your standard beer packaging. Bottles and cans have very small openings; openings so small that your whole mouth covers them when you take a drink. Since the opening is covered, no aroma can escape to your nose. If you pour that same beer into a glass, you have a wide opening that allows your nostrils to fill with aroma while the liquid rolls around on your tongue.

Of course, don't feel obligated to drink out of a glass all the time. Hey, even I'm not going to pack a pint glass to go fishing. And when I go canoeing, I'm drinking my craft beer right out of the can like everyone else. I just hope that next time you crack open a tasty beer at home, you'll pour it into a glass. I know it will greatly enhance your taste experience.

Thursday, December 1, 2011

My New Approach

I've been thinking pretty seriously about the best way to maintain the Lupulin Libations blog these days. It's time for a new approach, for the benefit of both you (the readers) and myself.

It seems that my life is busy enough to make certain blogging aspects more challenging and stressful than they were originally. Mainly, my in-depth beer sessions with nice pictures and my long, intensive stories detailing various events. Those types of posts were getting harder for me to find time for and more taxing to write. This, in turn, was causing me to blog much less frequently. I definitely had a need to adjust my blogging style.

I have already starting making some changes, as some you may have noticed. Posting in a more concise format while keeping detailed highlights has been working well, along with my new "Beer Brief" format. Reader feedback and site traffic has shown me that the new approach is successful, so I'm happy to continue on that path.

Of course, the Lupulin Libations blog remains dedicated to good brews and sharing beer knowledge. I may still occasionally do some of the old style sessions from time to time, but my new goal is to get all of you something beer-related to read on a more regular basis (while minimizing my own stresses).

Thanks for your continued support.

Cheers!

Wednesday, November 30, 2011

Beer Brief #7 - Life and Limb


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Brewery - Sierra Nevada Brewing Co., Chico, California (In collaboration with Dogfish Head Brewing)
Beer - Life and Limb
Style - American Strong Ale brewed with maple syrup, fermented with a blend of both breweries' house yeast strains, and bottle conditioned with birch syrup
ABV - 10.2%
IBU - 50
Color - Dark brown with hints of ruby and a light tan head
Aroma - Chocolate, brown sugar, dates
Flavor - Sweet malt, very roasty, coffee, herbal bitterness
Verdict - Tasty and dangerous. The alcohol is hidden fairly well by flavors that I feel are quite similar to an imperial stout, but sweeter.

Monday, November 28, 2011

Beer Brief #6 - Odell Avant Peche


Brewery - Odell Brewing Company, Fort Collins, Colorado

Beer - Avant Peche

Style - Blended Imperial Porter (From the bottle label: 45% ale with peaches added, 19% ale aged in oak barrels, 36% ale aged in oak barrels with peaches)

ABV - 9.5%

Color - Opaque black with a tan head

Aroma - Milk chocolate, a little barnyard, slight vinegar

Flavor - Chocolate, coffee, sour apricots, earthy funk

Verdict - Quite enjoyable, although I definitely wouldn't have guessed there were peaches in it if the label didn't tell me. The brewery website mentions wild yeast used in the creation of this brew, which really comes through.

Thursday, November 24, 2011

Coborn's Tasting - November 26th

Wouldn't you like to try some tasty new beers after all the Black Friday madness this weekend? Stop by the Hastings Coborn's Liquor this Saturday and you can do just that. I'll be pouring samples of the six brews from the Samuel Adams Winter Classics variety pack, which includes:
  • Black & Brew Coffee Stout
  • Boston Lager
  • Chocolate Bock
  • Holiday Porter
  • Old Fezziwig Ale
  • Winter Lager
Come to the store anytime from 12:30 - 4:30pm if you're interested in sipping these varieties. As usual, I'll be happy to chat about beer and help you choose the best beverage for your needs. Hope to see you there!

Wednesday, November 23, 2011

Beer Brief #5 - New Belgium Kick


Brewery - New Belgium Brewing Company, Fort Collins, Colorado

Beer - Kick

Style - Blended Fruit Beer (75% ale brewed with pumpkins and cranberries, 25% ale aged in wood barrels)

ABV - 8.5%

Color - Orange side of gold with a white head

Aroma - Tart cranberries

Flavor - Brief sweet malt with pumpkin undertone, dominant cranberries, slightly sour

Verdict - Not at all what I expected, the cranberries are the star of this brew. Surprisingly light and refreshing with only some alcohol warmth in my throat indicating the strength. It's really tasty!